Our family has a tradition of carving pumpkins with Nana and Papa the week before Halloween. My favorite part of this tradition is roasting the pumpkin seeds that I meticulously sort from the pumpkin guts as the rest of the family scrapes and clears the squashy innards. I like to add a bit of olive oil, a bit of real butter and a bit of seasoned salt. Delicious!
Here are the scary jack-o-lanterns we created. This first one is my random creation. I just wanted to do something different.
This one is by Papa. Adi thought it looked like a cat.
And Nana goes for the traditional style. Gotta have a simple traditional jack-o-lantern!